As part of the Homebrew project, Sour Bicycles set out to bring frame production closer to home, with a range of ambitions for what in-house manufacturing could make possible. One project stood out among them: developing and producing a full-suspension platform in Germany.
Throughout 2023, I coordinated a series of video and photo productions documenting and building anticipation around that process, culminating in the launch of the Double Choc and Cowboy Cookie frames. The content followed the project as it developed, helping turn an important step in Sour’s manufacturing journey into a cohesive story leading up to the release.